Cocoa & Hazelnut
For whom is looking for a classic treat.
A unique recipe, ideal for a greedy snack.
Dough prepared with cocoa.
Standard size: 60g
Maxi size: 75g
Organic WHEAT flour type “0”, water, BUTTER, sugar, cocoa powder 5%, yeast, iodized salt (salt, potassium iodate), malted grain (BARLEY malt and corn].
sugar, vegetable oils and fats [oil (sunflower), fats (palm)], HAZELNUT 8%, powder low fat cocoa, LACTOSE, corn starch, emulsifier (E322 sunflower lectin), flavor.
- Energy 1491KJ / 355 kcal
- Fat 14,3 g
of which saturated 6,3 g
- Carbohydrates 47,3 g
of which sugar 19,1 g
- Fiber 4,3 g
- Proteins 9,2 g
- Salt (sodium x 2.5) 1 g
All Bubbles are frozen to safeguard the quality of the product and preserve its organoleptic properties
HOW TO STORE THEM…
In the fridge…
The thawed product can be stored in the refrigerator at 2° / 6° C and consumed within 72 hours, after heating.
In the freezer…
Minimum storage period: 12 months at -18°C
HOW TO CONSUME BUBBLES…
Insert the frozen product (without opening the packaging) in the MICROWAVE oven. Re-heat for about 30/35 seconds at 800 W. Wait about 1 minute before enjoying.
Insert the frozen product into the MICROWAVE oven (without opening the packaging) and re-heat for about 25/30 seconds at 800W. Remove the packaging and place the product on GRILL or in the TOASTER for 60/90 seconds at about 200 ° C to get a tasty crunchiness. Wait about 1 minute before enjoying.